Rounded tannins, balanced and elegant. The oaky notes are more subtle than on the nose and are very well integrated. Medium in length with a good ripe fruit finish.
Tempranillo harvest begins mid-September in the Rioja Alavesa.... Read More
We’re particular about our whiskey. So when Lincoln Henderson decided to make a rye, he took an unconventional approach. As a malcontent, it’s just his nature. We began traditionally enough, insisting upon the perfect... Read More
Our bourbon starts with the native Kentucky climate and soil in which our corn and rye are grown, and a pristine limestone watershed rich in calcium and magnesium. These local ingredients are distilled and aged for four to six... Read More
Campi Taurasini means little Taurasi fields. While the Taurasi Riserva is aged for 3 years in oak barrels, this wine rests for one year in oak before bottling. What's beautiful about this wine is that it can go the long haul... Read More
This multi-award winning blend of 15 choice aged rums is the first member of the Appleton Estate family of aged rums. With a sophisticated flavour profile, it truly has become the rum of choice for quality cocktail mixing around... Read More
Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of... Read More
Clear ruby red color, crunchy red berries and floral scents, feathery tannin, savoury with salinity, flavors of cherry, black tea and minerals, complex, elegant in texture and balance, a magnificent effort, has personality, drink... Read More