Mahogany. Full, slightly sweet; toffee, ginger and dried fruits accompanied by sherry and cloves. Rich in both dried fruit and sherry, with a subtle toffee sweetness and pleasant touch of spice flavour with a touch of sherry sweetness... Read More
Rich burnished mahogany. Balanced aromas of rich dried fruits & Spanish oak wood spices (ginger & cinnamon). Sweet with summer fruits and light nuttiness. Flavors of dried fruit, resinous, wood spices with a hint of smoke. Lingering... Read More
The delicate flavor of American oak – vanilla, citrus and light oak – rises in prominence as the traditional Macallan European oak character of dried fruit, sherry and wood spice affords a familiar back drop. The result... Read More
Madre Mezcal is made with 70% agave Espadin and 30% agave Cuixe (Karwinskii) agave. The agaves are roasted in an earthen pit, and fermented with local well-water and wild yeast found in the mountain air. Distillation is done in... Read More
We use wild fruit picked then macerated with superfine alcohol to create a blackberry infusion.The Marie Brizard Liqueur Master then refines this infusion by adding blackberry juice. This exclusive recipe makes for a Blackberry... Read More
Minimum of 6 years by law, Duffau Napoleon is a minimum of 10 years. Flavors of cocoa, orange rind, cake batter and vanilla. Soft tannins on the finish and a touch of rancio. 40% Alcohol.
Inspired by the vermouths of the Chambéry region of France, Method Dry Vermouth is perfect for true Martini drinkers who appreciate well-crafted vermouth with complexity and character that complements London Dry and New... Read More
Made with grapes grown at New York’s Swedish Hill Winery and Vineyard and distilled at Finger Lakes Distilling, Method Sweet Vermouth is the creation of two New York bartenders who wanted a locally produced option for classic... Read More
One of the only bottlings of Verde Mexicano we've encountered and undoubtledly one of the most distinctive things you will taste all year. The quality reveals itself most clearly in the supple full bodied texture but the mezcal... Read More
We are proud to offer you our Small Batch Bourbon. In the Michter’s tradition hailing from America’s first whiskey distilling company, this bourbon is made from a proprietary mashbill that features the highest quality... Read More
If you drink the whiskey that warmed General Washington’s troops at Valley Forge, does that make you a patriot? Not necessarily, but it indicates you appreciate that Michter’s sets the standard for highest quality,... Read More
Milagro Reposado is made from 100% estate-grown,, hand-picked blue agave harvested from the highlands of Jalisco. The heart of the blue agave is roasted in clay ovens made from the same volcanic-rich soil where the blue agave... Read More
Milagro Silver is made from 100% estate-grown, hand-picked blue agave harvested from the highlands of Jalisco. The heart of the blue agave is roasted in clay ovens made from the same volcanic-rich soil where the blue agave flourishes... Read More
Nose: This beautiful bourbon has fragrant aromas of dark cherry, fig, sweet almond, menthol, fine boot leather, anise, and caramel candy
Palate: It is full-bodied with a viscous mouthfeel carrying bold flavors of dark cherry cola... Read More
Nose: Delicate floral notes are intertwined with a zesty citrus orange and soft fresh fruits (peaches and apricots). Hints of honey and spicy oak enveloped with a rich vanilla sweetness.
Taste: Beautifully sweet and a rich vanilla... Read More