Powerful, open and clean on the nose with prominent aromas of red fruit and eucalyptus, together with the elegance of vanilla and coconut. At the end we can feel hints of black fruit and licorice.
Passum, is the name that our ancestors gave centuries ago to the wines elaborated with raiin grapes, resulting from a natural drying process. This natural sweet wine is only elaborated in those years in which the weather conditions,... Read More
The grapes for this traditional wine hail from some of the oldest vines within Albo del Carmignano and grow upon beds of schist and clay. The grapes are left to dry according to natural methods on straw mats from the moment of... Read More
Quinta do Vesuvio is located in one of the most privileged areas of the Douro Superior and produces about 600 pipes from some of the oldest mono varietal plantings in the Douro. All the Port made at the Quinta is foot trodden... Read More