Rounded tannins, balanced and elegant. The oaky notes are more subtle than on the nose and are very well integrated. Medium in length with a good ripe fruit finish.
Tempranillo harvest begins mid-September in the Rioja Alavesa.... Read More
A destemmed blend of 80% Grenache and 20% Syrah from a mix of pebbly and sandy soils, the 2020 Châteauneuf Du Pape Baptiste Hillaire La Part Des Anges is more herbal and earthy, with lots of red and black fruits supported... Read More
An obscure and nearly forgotten varietal, Prieto Picudo is being reclaimed by a new generation of Castilla y León farmers who want to preserve both it and their wine region as a whole. The grape is dark, aromatic and low... Read More
Made from predominantly Corvina grapes (same grapes that go into Amarone) but are dried for a shorter period and on the vine not on mats like Amarone. Ruby red color with a delicate and appealing bouquet characterized by intense... Read More
Tasting Notes: Aromatic nose with succulent fruit, blackcurrants, ripe cherries and plums, distinct roasting aroma, coffee and chocolate, almost smoky character. On the palate well structured with ripe tannins, pleasant fruit... Read More
This partially stainless steel aged zinfandel is fresh, fruit forward, and just flat out delicious. It is full bodied, but the lack of outside influence on the juice makes it super bright and spicy. A flourish of blueberry, black... Read More
Maranges covers three villages: Cheilly Les Maranges, Dezize Les Maranges and Sampigny Les Maranges. These vines are planted in Cheilly, in the middle of the hillside and is 1.3 hectares total. The vines are planted on stony clay-limestone,... Read More
From the organically farmed (in conversion with Ecocert) vineyards of Domaine Pierre Richard in the Cotes du Jura, this wine is made from 100% estate grown Poulsard. Vine age ranges from 15 to 30 years, planted to clay/limestone... Read More
A light expression of Trousseau that perfectly captures the vin de soif character of this bottle. Serve with a slight chill, this wine has notes of crunchy cranberries and alpine herbs.
Predominently grown on gravely clay-limestone... Read More
The vineyards are located in the area of Cerreto Guidi at 100-150 meters above sea level. The soil of the vineyards is clay. Harvest is around the middle of September.
Tasting Notes: purple colour. Elegant with typical aromas... Read More
The village of Irancy, one of the prettiest in all of Burgundy, is also famous for its black cherries. We’re not sure if it is subliminal, but this Irancy from Thierry Richoux always has a deep backdrop of black cherry.... Read More
Complex bold, juicy and lengthy wine. Dark berries, black cherry, cracked pepper, dark cocoa and nutmeg flavors are rounded out by partial whole cluster vilification. 4 months in 140-liter amphorae tanks called “talha .... Read More
I am a mix of traditions and cultures, my style effortlessly combines t-shirt, sneakers and hat with my always neat mustache. I can be open and mysterious at the same time. It is complex, reminiscent of hints of red berry fruit... Read More