Red winter wheat is the flavoring grain of Maker's Mark®. It allows the bourbon to sit on the forward pallet of the tongue. Traditional bourbons use rye for their flavoring.
MARTINI Extra Dry vermouth was launched, with great international success, on New Year's Day in 1900. The Company had been experimenting with the production of dry vermouth since 1890 in some foreign countries, such as Cuba,... Read More
At its heart is wine blended with rich Italian herbs: Artemisia, Summer Savory and Dittany balanced with exotic bitter-sweet woods. Its complex and alluring taste has made MARTINI Rosso the key ingredient for several iconic cocktails... Read More
O.P. Anderson “Original” Aquavit is made from Swedish wheat and distilled with spices; in addition, the finished distillate rests in oak barrels for six months in order to mellow. Eminently versatile, at 40% alcohol... Read More
Old Overholt is the oldest, most famous Straight Rye Whiskey on the market today. Straight Rye Whiskey has a distinctive flavor and appeal that, after Prohibition, made it the most popular spirit in the country. Abraham Overholt... Read More
Small batch mezcal made in San Pedro Totolapan
› Third generation mezcalero
› Cooked in a lava lined pit for 6 days
› Crushed with a tahona... Read More
"Pinnacle Vodka starts with the finest wheat grain from the Brie region of France crushed up and heated to convert the starches into fermentable sugars. Next, the mixture is five times distilled producing a high-proof spirit.... Read More
A great depth of flavour, with a wonderfully fresh juniper, lemony bite with deeper earthy notes. It has a slight sweetness with extraordinary concentration and complexity. No single botanical dominates the overall flavour. The... Read More
Crafted by hand in small batches in Borgarnes, Iceland, filtered through ancient lava rocks and made from the purest Icelandic spring water, only Reyka captures a clean taste with a crisp, smooth finish.
Ron Barcelo Anejo Rum is reminiscent of Toffee, pickling spices and lanolin on the nose. A smooth entry leads to a well rounded, slightly fruity dry medium-bodied palate with roasted nut, dark caramel and vanilla bean. Ending... Read More
No one does it better than Mother Nature. That’s why we craft every bottle of RumHaven with
real coconut water and pure cane sugar. We take only the good stuff
and blend it with premium Caribbean rum, so all you get is real... Read More
In 1883 he changed the company name to "The Joseph Seagram Flour Mill and Distillery Company". He eventually sold the dry goods store to focus his attention on whisky production. At this time in Canada, whisky was made with a... Read More
The medium-full bodied Smirnoff Vodka is reminiscent of lemon, white pepper, charcoal; full, bold texture; smoky sensation is followed by a burst of rich flavor.