Rounded tannins, balanced and elegant. The oaky notes are more subtle than on the nose and are very well integrated. Medium in length with a good ripe fruit finish.
Tempranillo harvest begins mid-September in the Rioja Alavesa.... Read More
This 100% Tempranillo shows layers of fresh raspberries, cherry, cedar and spice typical of a classically styled Rioja. This is all wrapped up in a vanilla and leather laden package that is medium in body and sports a long, soft... Read More
Tempranillo grapes for El Coto Organic Rioja Crianza are sourced from Finca Los Almendros, the largest estate in the Rioja D.O.Ca. Totalling 470 hectares, (38 of which are organic) this estate was started by El Coto in 2004 and... Read More