Fruit sourced from Pucalan, which is 4HA and located in the Aconcagua Coast
Granite soils
Carbonic maceration for 12 hours
Aged in stainless steel tanks
A wine full of charm: bright ruby colour and a nose rich with aromas of red fruit (raspberry, red currants, wild strawberry). On the palate, the wine is pleasant, fruity and refreshing,... Read More