Bourbon Barrel Aged Apple Liqueur is a slightly fermented sweet Hudson Valley cider blended with our own apple brandy. It is then finished and aged in Bourbon barrels . This one of a kind dessert wine has smooth apple aromas and... Read More
We love spicy foods here at Bittermens. In fact, habaneros appear in everything from cream sauces to omelets at home. However, we have found that when people try to make spicy cocktails, much of the time the flavor falls short.... Read More
Inspired by the vermouths of the Chambéry region of France, Method Dry Vermouth is perfect for true Martini drinkers who appreciate well-crafted vermouth with complexity and character that complements London Dry and New... Read More
Made with grapes grown at New York’s Swedish Hill Winery and Vineyard and distilled at Finger Lakes Distilling, Method Sweet Vermouth is the creation of two New York bartenders who wanted a locally produced option for classic... Read More