Brilliant yellow gold in color with aromas of green apple and white peach backed by a touch of honey. The wine is round, full-bodied and fresh with an elegant creamy texture and a tangy finish. Serve it with a crab and avocado... Read More
Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well balanced with ample structure and mild tannins. Dark cherry and hints of wood smoke emerge on the finish to... Read More
Ripe apple, pear and apricot aromas combine with notes of wild flowers and honeysuckle. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood, or sliced Prosciutto, Asiago,... Read More
This is a Malbec with an intense ruby red color, showing deep violet hues. It is very expressive on the nose, presenting notes of red fruits, plums, cherries and raspberries. It also has subtle aromas of orange rinds and “jarilla”,... Read More
Augustine is Fresh, elegantly grassy, and abundantly aromatic. This wine has complexity with notes of pear, white peach and fresh almonds. On the palate a well balanced acidity follows through to a long lasting finish. This exquisite... Read More
The seventh release of this unique blend is truly exciting. Enticing notes of white peach, with florals of jasmine, lime, white pepper and ginger spice. The palate is richly textural and expressive, with a wonderful chalky mineral... Read More
This vineyard will be a Premier Cru bottling next year with the release of the . It is produced from 25 year old vines and is aged completely in older, small barriques. You immediately see the pedigree of this wine in the ripeness... Read More
Made from Estate Fruit from Old Vines and at such a great price! This is a well-crafted, mineral-driven Chardonnay that is satisying on its own but excellent with pan-seared fish or roasted chicken.
Hand harvested, organically grown grapes grown on Clay, limestone, slate and schist soil. Natural, spontaneous fermentation with indigenous yeasts from the vineyard and cellar and aged into old oak cask.